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Welcome to Fatima's Delicious Corner!

Hello, food enthusiasts! Today, we are diving into a mouthwatering recipe from Fatima's blog: Charsi Chicken Karahi. This delectable dish, popular in Pakistani cuisine, is perfect for those who love rich, flavorful curries. Let’s get started!

Ingredients:

  • 500g chicken (cut into curry pieces)
  • 2 cups oil
  • 2 large tomatoes (chopped)
  • 1 tablespoon ginger-garlic paste
  • 2 teaspoons red chili powder
  • 1 teaspoon turmeric powder
  • Salt to taste
  • Fresh coriander (for garnish)
  • Green chilies (sliced, for garnish)

Instructions:

  1. Heat oil in a karahi (wok) over medium flame.
  2. Add ginger-garlic paste and sauté until golden brown.
  3. Add chicken pieces and cook until they turn white.
  4. Mix in tomatoes, red chili powder, turmeric powder, and salt. Cook until the tomatoes are soft and the oil separates.
  5. Simmer on low heat until the chicken is fully cooked.
  6. Garnish with fresh coriander and green chilies.
  7. Serve hot with naan or rice.

Enjoy your homemade Charsi Chicken Karahi, and don't forget to check out more recipes on Fatima's blog!